Adult – Duck, Sweet Potato and Orange

 Duck, Sweet Potato, and Orange

Duck is a lean, nutrient-dense source of protein – it also provides nutrients such as iron, selenium, B vitamins, and zinc which contribute towards general health and wellbeing.

Sweet Potato An excellent alternative to grains, sweet potato is a complex carbohydrate high in B Vitamins, whilst orange is well-known for being rich in vitamin C, an antioxidant that can help support the immune system.

Minimum 26% freshly prepared duck with 50% Total Duck

Digestive Health Pre-biotics MOS (Mannan-oligosaccharides) & FOS (Fructo-oligosaccharides) which may help to promote the growth of healthy gut bacteria and aid digestion.

Added Omega 3 Supplement to help support healthy skin & coat.

ANALYTICAL CONSTITUENTS

Crude Protein 26%

Crude Fat 14%

Crude Fibre 3%

Crude Ash 8%

Moisture 8%

NFE 41%

Metabolisable Energy 371 kcal/100g

Omega 6 2.2%

Omega 3 1%

Calcium 1.8%

Phosphorus 1.1%

COMPOSITION

Duck 50% (including Freshly Prepared Duck 28%, Dried Duck 20% & Duck Stock 2%), Sweet Potato (26%), Peas (6%), Potato, Beet Pulp, Linseed, Omega 3 Supplement, Minerals, Vitamins, Vegetable Stock, Orange (0.3%), Cranberry, FOS (96 mg/kg), MOS (24 mg/kg)